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• Brand: Arcos.

This ham holder is made in Spain, made of the best materials, you will have it for years.  It is solid and perfect for slicing hams, no other way of doing it is possible.  

In Spain it is very normal to find a whole ham in the kitchen of homes, it is cheaper than to buy it sliced and you can always serve a tapa or prepare nice bocadillos!

• Brand: Buarfe 

Spanish brandy from Jerez. A solera reserve brandy made at Bodegas Osborne in El Puerto de Santa María, with a special blend of different wine spirits, aged in American oak casks following the traditional criaderas and soleras process.

Slices of Navidul ham cut by our staff and vacuum packed.

Navidul ham taco cut by our staff and vacuum packed.

Pacharán is a liqueur obtained by macerating sloes, a bluish-black fruit of the blackthorn tree. It is an aniseed-flavoured spirit, typical of the regions of Navarre and Aragon. It was already known in the Middle Ages.

Large format mustard for the catering trade. A very good quality mustard, from the Prima brand.

This is a sweet wine that has an average age of 6 years. In Spain it is typical that it is accompanied by desserts and appetisers.

Bodegas Juan Gil has created this Juan Gil Silver Lable, a red wine that matures for 12 months in French and American oak barrels. Velvety and fruity, this Monastrell is a sure value with great value for money.

Freixenet has this reserve cava, Brut Barroco, in a special bottle. Essential for a good company.

Do you want to try this Spanish cheese El Cigarral? It is a mild cheese, made with cow, sheep and goat milk, ideal for those family snacks.

You will receive at home a quarter of a whole piece, cut and vacuum packed by our butchers.

Prepare some delicious sandwiches or snack with this excellent turkey chorizo.

For those who like the Revilla chorizo so much that they do not want any other, there is a 1.1 kg paprika sausage. It can be used both for cooking and for eating on a sandwich.

Revilla is a consolidated brand in Spain, and it is a guarantee of good quality and an unbeatable flavour!

Rioja red wine, the authentic Spanish wine, with a complex aroma and a lot of aroma. Ideal to enjoy traditional meat stews and ham and cheese tapas.

Salchichón Extra sausage (Spanish salami) cured and made with pork and spices. It is cut into slices (approximately 1 kilo) and vacuum packed.

Martín Códax, the character that gave this Albariño its name, was one of the most important Galician troubadours of the Middle Ages.

The “Martín Códax” Albariño is made entirely with Albariño grapes, following a rigorous and careful process to guarantee its varietal purity and the traditional essence of the wines originating in the Salnés Valley.

Larios is one of the best-known Spanish gins, a gin with two distillations that has different elements as its main ingredients: First distillation: Juniper berries; Second distillation: Bitter oranges from Haiti and lemons from the Mediterranean.

Cacique is a premium dark rum from Venezuela. It is a blend of various types of rum, distilled three times and aged for two years in white oak barrels.

Cheese with Protected Designation of Origin Murcia. Perfect for tapas.

POLISHED INDUCTION PAELLA PAN.

34 CM.

Funny dispenser of Lacasitos, to throw these rich chocolates inside. This product comes with a sachet of 150 grams of Lacasitos inside.

Brugal Añejo is more than a matter of pride, and has grown with the Brugal family of the Dominican Republic through five generations, which has carried for more than a century the ideal of offering the public a product of impeccable excellence.

Brandy Imperial Torres 10, Gran Reserva, an exceptional long-aged Spanish brandy.

Ruavieja brand Crema de Orujo is a liqueur made with pomace brandy, extracts from coffee, caramel, cocoa and a milk base.