Sweet String Chorizo SPAR 280g.

This Iberian Chorizo Extra Bellota from acorn-fed pigs is ideal for your traditional dishes or tapas.

Typical Murcian sausage, it can be eaten just as we buy it, but one of its main uses is in stews, stews or stews, and it is also often used in rice dishes.

Campofrío Vegalia brings you the new 100% meat-free vegetarian slices, made with an egg white base, lactose-free, soy-free, without artificial dyes.

Mortadella can be used in some preparations, generally as a filling for some classic specialties, to prepare delicious sandwiches, to snack between meals.

This Iberian salchichón from Salamanca has been made with Iberian pork meat, pigs fed with acorns. It can be served as tapas or added to traditional dishes such as stews and soups.

Enjoy this piece of Iberian chorizo from Navidul, Gran Selección (great selection), at home with your family. It is a very traditional Spanish product.