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Charcoal baked tomato and pepper salad VARIEDAD...
The unique flavour is due to its slow roast with oak wood. These peppers are made in our land, with all the care to obtain a high quality product. A typical Murcian product.
Ingredients and allergens:
Meatballs (chicken meat, pork meat, water, potato starch, eggs, onion, tomato concentrate, soy protein, olive oil, salt, modified corn starch, milk) spices, water.
Nutritional information (100 g):
Energy: 500 kJ / 127 kcal
Fat: 9.0 g
of which saturated: 3.0 g
Carbohydrates: 5.8 g
of which sugar: 0.5 g
Proteins: 5.8 g
Salt: 1.21 g