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Dark Chocolate 85% BIO NATURAL SOL 70 GR
€4.98
(€71.14 kg)
Tax included
5534
Weight / Volume0.10 kg
BIO vegan chocolate sweetened with coconut blossom sugar.
This cheese belongs to the Vega Sotuelamos sheep cheese collection. Cheese made with pasteurized sheep's milk with black truffle and minimum maturation of 5 to 6 months. You can accompany it with a robust red wine such as Cabernet Sauvignon or Syrah.