Meat skewers seasoning Spar 63g.
Mix of spices with spicy flavour for the preparation of Moorish skewers and meat tapas in general.
There are 73 products.
Mix of spices with spicy flavour for the preparation of Moorish skewers and meat tapas in general.
Bay leaves are widely used in stews of meat and fish, soups and other Spanish dishes. It gives the food a fresh flavour, between sweet and spicy, and you can use the whole dry or crushed leaf.
Carmencita sodium bicarbonate is special for food use.
This product gives a delicious and special touch to your meals. Prepare delicious chicken recipes with this mixture of spices.
To prepare your meals Salsafran has packed the food dye in envelopes with a smaller amount. This colouring is widely used in Spanish cuisine.
Sweet paprika is characterised by its colour and flavour. It is widely used in Spanish cuisine and is not spicy. Buy this product at your favourite online supermarket "Your Spanish Corner".
Cinnamon is widely used in Spain for the preparation of traditional desserts. It also has other properties for health: it improves circulation problems and helps people with diabetes.
Cumin has a strong flavour, so it should be used in small quantities. This aromatic spice is used to prepare some legumes, vegetables and sauces, such as mojo picón, a sauce from the Canary Islands.
Cumin is a condiment with a strong flavour, which can be used whole or ground. This aromatic spice can be combined with others such as paprika or laurel.
Rosemary, a common Mediterranean spice, is widely used in Spain for the preparation of stews. It is an aromatic plant with a strong aroma and flavour.
Buy this dehydrated herb for your meals. Basil is an aromatic plant that is used more and more in gastronomy in general.
Garlic is a product widely used in Spanish cuisine. This product combines salt with garlic powder, so you can prepare delicious recipes quickly.
Enjoy a typical Spanish product, the ñora, a kind of pepper widely used in Mediterranean cuisine.
Sweet paprika is a spice that does not sting. It is a type of dry red pepper. It is used to prepare recipes for fish and meat, sprinkled or in sauces.
Oregano is another of the most popular spices in the kitchen when preparing food in Spain. It is used to prepare pizza, fillings, meat and many other stews.
Parsley is widely used in Mediterranean cuisine, although it has become one of the most widely used spices worldwide. It can be used fresh or dry and is added at the end of the cooking process.
Enjoy the cinnamon powder that Carmencita offers and prepare various Spanish desserts. It is a product used for custards, rice pudding, among others.
Sesame is a well-known seed; this seed has a large amount of calcium and helps to reduce cholesterol. Sesame is widely used in gastronomy, especially to make bread.
In Spain, food colorants are used in the preparation of many foods. This product comes packaged in a glass bottle very comfortable to use.
Spicy paprika to prepare delicious Spanish meals with a spicy touch. This Carmencita product is presented in a small, easy to use glass jar.
A salad without dressing is not a salad ... Enjoy your best dishes with this seasoning for salads. A mixture of spices that will give the final touch.
Carmencita makes it easy for you. Buy this product, a mixture of spices ready to season chicken in any of your recipes. Do not miss it and give it a try.
Anise is a spice that can be used in the preparation of some desserts or typical Spanish sweets. In addition, it is a spice that has properties that benefit the health of people.
Various spices such as oregano, rosemary, thyme or basil among others, are contained in this mixture, which is used to cook meats, fish, sauces, etc. It is very common in the Mediterranean area.
This condiment is a type of mint, of aroma and intense flavour. It is used in Spanish cuisine, both in stews as the "gypsy pot" (Murcia), as well as in ice cream and cold cream.
Two of the most used products for cooking in Spain come together in this product: garlic and parsley.
Multipurpose product, which serves us both for the preparation of numerous pastry recipes and for the absorption of bad odors and cleaning.
In this section you will find a great variety of spices and condiments that are used in the preparation of many typical and regional Spanish dishes, spices that help us to give a spectacular flavoUr to our recipes.