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Dry spearmint leaves CARMENCITA 18g.
€1.99
Tax included
10575
Weight / Volume0.25 kg
This condiment is a type of mint, of aroma and intense flavour. It is used in Spanish cuisine, both in stews as the "gypsy pot" (Murcia), as well as in ice cream and cold cream.
Garlic is a species of plant widely used in Spanish cuisine. With it many typical dishes or sauces are prepared like the alioli. This product comes packed in a mesh, which contains 4 units. It is of Spanish origin, specifically of Castilla La Mancha.