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Bay leaves CARMENCITA 8g.
€1.47
(€210.96 Kg)
Tax included
95364
Weight / Volume0.07 kg
Bay leaves are widely used in stews of meat and fish, soups and other Spanish dishes. It gives the food a fresh flavour, between sweet and spicy, and you can use the whole dry or crushed leaf.
Oregano is another of the most popular spices in the kitchen when preparing food in Spain. It is used to prepare pizza, fillings, meat and many other stews.
Prepare your best recipes with this high quality product! A sweet smoked paprika with which you can give aroma, flavour and colour to your dishes with a small amount.
One of the most expensive spices in the world is saffron, a red thread that is used in small quantities in the preparation of some recipes. It is a product that is used a lot in Spain, along with other spices.