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Spanish garlic 200g.
€2.16
(€10.80 Kg)
Tax included
30108
Weight / Volume0.28 kg
Garlic is a species of plant widely used in Spanish cuisine. With it many typical dishes or sauces are prepared like the alioli. This product comes packed in a mesh, which contains 4 units. It is of Spanish origin, specifically of Castilla La Mancha.
Garlic is a species of plant widely used in Spanish cuisine. With it many typical dishes or sauces are prepared like the alioli. This product comes packed in a mesh, which contains 4 units. It is of Spanish origin, specifically of Castilla La Mancha.
Ideal for your most exotic dishes. Try our delicious curry salt, perfect for cooking both grilled or barbecue meats and vegetables, giving it that subtle touch of curry.
Oregano is another of the most popular spices in the kitchen when preparing food in Spain. It is used to prepare pizza, fillings, meat and many other stews.
Cumin has a strong flavour, so it should be used in small quantities. This aromatic spice is used to prepare some legumes, vegetables and sauces, such as mojo picón, a sauce from the Canary Islands.
Anise is a spice that can be used in the preparation of some desserts or typical Spanish sweets. In addition, it is a spice that has properties that benefit the health of people.
Parsley is widely used in Mediterranean cuisine, although it has become one of the most widely used spices worldwide. It can be used fresh or dry and is added at the end of the cooking process.