Garlic salt CARMENCITA 98g.

White pepper, a seasoning rich in iron, calcium and fibre, used in many sauces made with dairy (cream, cheese...).

Saffron is widely used in Spanish cuisine, to give colour to stews, such as paella. It is usually combined with many other spices.

Buy this paprika that is a condiment widely used in Spain and that gives colour and flavour. It is not hot and has health benefits.

Various spices such as oregano, rosemary, thyme or basil among others, are contained in this mixture, which is used to cook meats, fish, sauces, etc. It is very common in the Mediterranean area.

Sweet paprika is a spice that does not sting. It is a type of dry red pepper. It is used to prepare recipes for fish and meat, sprinkled or in sauces.

Multipurpose product, which serves us both for the preparation of numerous pastry recipes and for the absorption of bad odors and cleaning.