cinnamon sticks Spar 17g.

Sweet paprika is a spice that does not sting. It is a type of dry red pepper. It is used to prepare recipes for fish and meat, sprinkled or in sauces.

Black peppercorns, ideal spice for meat stews.

Enjoy an authentic gazpacho (cold vegetable soup) de La Mancha; buy this mixture of spices to prepare the traditional recipe.

Bay leaves are widely used in stews of meat and fish, soups and other Spanish dishes. It gives the food a fresh flavour, between sweet and spicy, and you can use the whole dry or crushed leaf.

Saffron is widely used in Spanish cuisine, to give colour to stews, such as paella. It is usually combined with many other spices.

Enrich dishes and desserts with these shelled pine nuts from Spain.