Ground saffron extra CARMENCITA 0.4g.

Onion, along with garlic, are widely used in Spanish cuisine. This sweet onion is a product of Spanish origin.

For the more traditional: Black pepper, now in a large format with a grinder.

The peppercorns are ground at the moment you are going to put it on the plate, making it retain its great smell and flavour.

This product contains Ceylon cinnamon sticks. Ideal for desserts such as rice pudding or custard.

Hot spice used to prepare some recipes of Spanish food: whole cayenne or pepper pod.

Perfect to season your salads, scrambled eggs, meat, fish...

Mix of black pepper, red pepper, green pepper and pink pepper.

This saffron is a spice that is used to prepare many recipes, giving them a characteristic color and smell.