- Out-of-Stock
Variegated scallops in scallop sauce DARDO 115g.
The variegated scallops in scallop sauce are classic tapas from the Galician estuaries made with this seafood and a delicious sauce based on vegetable oil.
Ingredients and allergens:
Mussels, sunflower oil, vinegar, pepper, onion and salt.
Nutritional information (100 g):
Energy: 466 kJ / 111 kcal
Fat: 5.9 g
of which saturated: 2.2 g
Carbohydrates: 4 g
of which sugar: 0.6 g
Proteins: 10.5 g
Salt: 1.4 g