INFILTRADO red wine D.O. Jumilla 75cl.

Twelve months of aging in oak barrels give it consistency and character. Perfect as an everyday aperitif or an afternoon glass to accompany Iberian cured meats and aged cheeses.

This Rioja red wine is ideal to accompany red meat and is characterised by its strong entry and balanced acidity.

Buy this Monastrell and Cabernet Sauvignon red wine, aged for 18 months in oak barrels. It's a modern, rich, and powerful red wine with the Jumilla Designation of Origin (Murcia, Spain), ideal for pairing with meats and, of course, delicious Spanish cheeses and Iberian Serrano ham.

Accompany your meats and stews with this red wine from Ribera del Duero, of great elegance.

Produced and bottled by Domingo Alcaraz Roca, Finca La Cerca in Campo de Cartagena, a local wine with a very special flavour. Very versatile wine that goes well with all kinds of tapas due to its freshness and elegance. In general it is balanced with salads, pastas, rice dishes, stews, white and red meats, oily fish, cured sheep cheeses and cow cheeses.

Young red wine, ideal to accompany traditional Spanish meat and legume recipes. Enjoy its flavour and the good memories of your homeland!