Gazpacho manchego spices CARMENCITA 10g.

Rosemary, a common Mediterranean spice, is widely used in Spain for the preparation of stews. It is an aromatic plant with a strong aroma and flavour.

To prepare your meals Salsafran has packed the food dye in envelopes with a smaller amount. This colouring is widely used in Spanish cuisine.

This saffron is a spice that is used to prepare many recipes, giving them a characteristic color and smell.

This product contains Ceylon cinnamon sticks. Ideal for desserts such as rice pudding or custard.

White pepper, a seasoning rich in iron, calcium and fibre, used in many sauces made with dairy (cream, cheese...).

Dehydrated tomato - the oldest and most natural way to preserve!

Buy these 100% natural dried tomatoes that do not need a refrigerator and have a long shelf life. Use them to prepare stir-fries, soups, stews or sauces.