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Ingredients and allergens:
8 cereal flour (99%) (wheat, whole grain cereals (33%) (wheat and oats), barley, spelled, rye, triticale, rice and corn), minerals (calcium and iron), natural flavor and vitamins ( C, niacin, E, B6, B1, A, folic acid and D).
Nutritional information (100g):
Energy value: 1607 kJ / 379 kcal
Fat: 2.2 g
of which saturated: 0.4 g
Carbohydrates: 75 g
of which sugars: 1 g
Dietary fiber: 6.4 g
Proteins: 12 g
Salt: 0.03g