Manchego Cheese: The King of the Board
No cheese board is complete without the classic Manchego cheese, made from Manchega sheep’s milk and protected by Denomination of Origin. Its balanced flavor, firm texture, and unmistakable aroma make it the undisputed king of Spanish cheeses. Enjoy it with a glass of red wine from La Mancha or a few slices of jamón serrano. Its pre-sliced format makes it easy to serve anytime —no knife or cutting board needed.
Galician Tetilla Cheese: The Softness of the Atlantic
If you prefer something milder, Tetilla cheese from Galicia is the perfect choice. Creamy, tender, and slightly tangy, it offers a smooth and balanced flavor profile. Serve it in cubes with rustic Galician bread and a touch of quince jelly, or melt it on toast with anchovies or ham for a simple yet irresistible tapa.
Cabrales Cheese: The Bold Taste of Asturias
For those who enjoy strong flavors, Cabrales cheese from Asturias is a must-try. This blue cheese is made from a blend of cow’s, sheep’s, and goat’s milk and aged in natural mountain caves. Its powerful aroma and creamy texture make it an unforgettable gourmet experience. Pair it with walnuts, honey, or a touch of sweet wine to balance its intensity. Cabrales adds a bold character to any Spanish cheese board.
How to Build the Perfect Spanish Cheese Board
A good cheese board is not only about the cheese itself, but also about how you present and pair it. Here are some essential tips to make your Spanish cheese board stand out:
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Mix flavors and textures: combine cured cheeses like Manchego with mild options like Tetilla and strong ones like Cabrales.
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Choose the right sides: rustic bread, grapes, nuts, honey, or quince jelly highlight the unique notes of each cheese.
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Serve at the right temperature: take cheeses out of the fridge 30 minutes before serving so their aromas and textures shine.
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Order by intensity: start with the mildest cheeses and finish with the strongest to fully enjoy each bite.
Flavors That Bring You Back to Spain
At Your Spanish Corner, we know that for many of our customers, a cheese board is more than just a meal —it’s a taste of home. That’s why we make it easy for you to recreate that Spanish feeling wherever you live.
Discover in our online store everything you need to enjoy an authentic Spanish experience:
Because there’s nothing like cutting a piece of Manchego, spreading some Cabrales, or tasting a slice of Tetilla with a glass of Spanish wine to feel, even for a moment, just a little closer to Spain.