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Ingredients and allergens:
Sardines, olive oil and salt.
Nutritional information (100 g):
Energy: 779 kJ / 186 kcal
Fat: 10.5 g
of which saturated: 2.4 g
Carbohydrates: 0 g
of which sugar: 0 g
Proteins: 22.9 g
Salt: 1.2 g