Dry anise ANIS DEL MONO 70cl.

Pacharán is a liqueur obtained by macerating sloes, a bluish-black fruit of the blackthorn tree. It is an aniseed-flavoured spirit, typical of the regions of Navarre and Aragon. It was already known in the Middle Ages.

The Brandy Centenario is a classic among the classics, a spirit drink made by the Criaderas y Soleras system.

Non-alcoholic lime-flavored refreshing drink. Ideal for mixing in cocktails, serve very cold.

A Solera Gran Reserva brandy from Jerez aged in American oak barrels, according to the traditional system of soleras and criaderas.

Cardenal Mendoza Classic is an exceptional Brandy from Jerez, aged an average of 15 years in Oloroso and Pedro Ximénez sherry casks. Round, clean, elegant, vinous aroma.

Anís del Mono (anise from the monkey) is a registered Spanish brand, from Badalona (Catalonia). In Spain it is widely used both for confectionery and to add a touch to coffee, with the famous carajillo.