Dry anise ANIS DEL MONO 70cl.

Amaretto is a sweet liqueur with a bitter touch (amaretto) originating from Saronno, in northern Italy, using an original recipe that has remained unchanged since its origins in 1525. Only natural ingredients of the highest quality are used for its preparation, as the essence of 17 herbs and fruits that accompany its main ingredient, the almond. It is the quintessential Italian style icon and the best-selling Italian liqueur in the world.

Pacharán is a liqueur obtained by macerating sloes, a bluish-black fruit of the blackthorn tree. It is an aniseed-flavoured spirit, typical of the regions of Navarre and Aragon. It was already known in the Middle Ages.

Egg liqueur, sweet, with a bright golden colour and a pleasant vanilla aroma, made in Cartagena, Murcia, characterised by its incomparable quality and flavour. The flavour reminds us of Licor 43.

Dare to try this liqueur that combines the sweet taste of a lollipop with a spicy touch at the end. A new experience to enjoy as a shot, or in a tall glass with lots of ice.

Black vodka is an alcoholic beverage made from Eristoff vodka and berry liqueur. Be careful that it leaves your tongue black.

Piña Colada is a typical Puerto Rican cocktail. This non-alcoholic drink has notes of pineapple, coconut, and vanilla. It has a yellow color and is ideal to take it in summer served very cold. If you want, add rum and you have your tropical cocktail.