Liqueur Cream of Pomace CARIOCA 70cl.

Spanish Brandy from Cartagena, Murcia, made following the tradition of aging by traditional methods and with solera.

Marie Brizard anise is distilled from a unique recipe that is kept secret and unchanged. It can be enjoyed neat, on the rocks or as a long drink with water and lemon peel.

Vermouth made in the traditional style in which the spicy, citrus and herbaceous notes stand out, with a Mediterranean character. Enjoy very cold, alone or accompanied by ice and orange peel.

Cardenal Mendoza Classic is an exceptional Brandy from Jerez, aged an average of 15 years in Oloroso and Pedro Ximénez sherry casks. Round, clean, elegant, vinous aroma.

Pacharán is a liqueur obtained by macerating sloes, a bluish-black fruit of the blackthorn tree. It is an aniseed-flavoured spirit, typical of the regions of Navarre and Aragon. It was already known in the Middle Ages.

A Solera Gran Reserva brandy from Jerez aged in American oak barrels, according to the traditional system of soleras and criaderas.