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Enjoy this red wine that has spent 6 months in American oak barrels, with the Rioja Designation of Origin. You can take it accompanied by meat, fish and shellfish and other traditional Spanish stews.
La Sangría is a classic in Spain. In summer it is more consumed than in winter, since it is fresh and is prepared with seasonal fruit. Don Simón's is already prepared and all you have to do is add some fresh fruit, the ideal is orange, lemon, peach.
Tinto de verano with lemon, from La Casera, one of the best-known brands in Spain, now 0.0%. Enjoy this drink at any time of the year, with ice and a slice of lemon.