Tinto de Verano Lemon LADRÓN DE MANZANAS 1l.

A red wine from Rioja aged for 18 months in American oak barrels, winner of several awards for its aroma and flavor. Ideal with pasta, cheese, meat, and fish.

A five-month aged red wine, intensely red in color, made from Monastrell, Syrah, and Petit Verdot grapes, with aromas of ripe red fruit. Ideal for pairing with traditional Spanish meat and legume dishes. Enjoy its flavor and the fond memories of your homeland!

This is a red wine with character, of Catalan origin, made with Mediterranean grape varieties. It is perfect to accompany meat dishes, paella and other typical dishes from the mountains.

Buy this Monastrell red wine, aged for 12 months in oak barrels. It's a crianza red wine with the Jumilla designation of origin (Murcia, Spain), ideal for pairing with meats and, of course, delicious Spanish cheeses and Iberian Serrano ham.

Organic red wine, without added sulphites, made from the Monastrell grape variety. A wine especially suitable for rice, pasta, roasts and white meats.

Young red wine, ideal to accompany traditional Spanish meat and legume recipes. Enjoy its flavour and the good memories of your homeland!