Melted cheese in portions LA VACA QUE RIE 16 units 250g.

Enjoy this novelty from Garcia Baquero, a cured mixed cheese in a wedge format. The Spanish cheese from Cava Barus is ideal to include as one of your favourite appetisers.

Cheese made from a mixture of sheep, goat and cow milk, that has been matured for at least one month. It is a Spanish cheese from García Baquero that is characterised by its mild flavour and texture, perfect for the best appetisers.

Mild cheese made with a mixture of milk and with less fat. A light product from El Ventero that is already cut.

Enjoy one of the best Spanish cheeses with this Garcia Baquero cheese. A mild-flavoured cheese, made with a mixture of cow's, goat's and sheep's milk.

To enjoy the best snacks, prepare your sandwiches with whole wheat bread and light cheese. With these slices of El Caserio processed cheese you will enjoy the best flavor and take care of your body, providing the source of calcium you need.

With a protected designation of origin comes this old sheep's Manchego cheese, made with pasteurized milk. Take it accompanied by one of our wines.