MAELOC organic sweet cider 4.1º 33cl.

Freixenet offers us these small bottles from its dry Cordón Negro cava. Ideal for those moments when you just want to have a glass of cava.

In this Brut Reserva from the Segura Viudas winery, the Macabeo variety stands out, which provides an optimal level of acidity and a pleasant fruity character. This cava is aged for a minimum of 15 months in the bottle, thus achieving complexity and elegance. A perfect dry sparkling wine to drink as an aperitif or during a meal.

This dry Cava Brut Nature Artisanal from Masia Salat, with a Cava designation of origin, is ideal for celebrations such as Christmas.

This is the quintessential boys' and girls' champagne. So that they can toast with others like adults and have a great time.

El Gaitero Cider Extra is a semi-dry cider with a not very persistent foam. It is made using traditional methods and with raw materials from Asturias. This brand is internationally known.

Naturally fermented sparkling rosé wine, made with Monastrell grapes. Ideal for appetisers, to accompany rice dishes, tapas, shellfish, white meats, fish, sushi...