Chocolate nougat with Lacasitos LACASA 212g.

Jijona nougat is a sweet made with honey, ground almonds and egg white that gives it the characteristic of being softer than the rest of the nougats. For this reason it is also known as soft nougat.

Soft nougat is one of the most traditional Spanish sweets at Christmas. This Delaviuda nougat is extremely delicious and is characterized by its soft and exquisite dough composed of toasted almonds, honey, sugar and egg white cooked over low heat.

In Spain, one of the most classic Christmas sweets is Jijona nougat (with designation of origin) and this nougat from 1880 is one of the most expensive due to its high quality, made with Marcona almonds and honey.

This Christmas enjoy a classic: soft almond nougat!

Do you miss the taste of Spanish Christmas? Would you like to enjoy an authentic soft Spanish nougat without having to travel? Delaviuda soft nougat is the perfect product for you.

Are you nostalgic for the flavours of home? Find authentic El Almendro hard nougat in our online store, now in its ultra-thin format. Shipping available throughout Europe!

Because we also like to combine fruits with chocolate, Delaviuda presents this Praline filled with yogurt with strawberries . Something new and intense flavor.