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    CINNAMON SPONGE CAKE
  • Content: 350 g
  • Brand: Ketydul
  • Specifications: -

Ingredients and allergens:
WHEAT flour, sugars (sucrose, glucose syrup, dextrose, sorbitol), EGG, refined SOY oil, cinnamon powder (2%), raising agents (E-150, E-500ii), preservatives (E-200, E-281, E-202), vegetable glycerin, antinox:E-330 and flavourings. May contain traces of nuts or sesame.

Nutritional information (100 g):

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