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Prepare a multitude of meals with these artichoke hearts. They are a very traditional vegetable product in Spain.
Enjoy and savour our new aubergine (eggplant) in pieces. Add it to your salads, as a side dish or present it as an innovative aperitif.
The production of artichoke is concentrated in the Mediterranean area. Enjoy this vegetable that can be prepared in many ways and has beneficial properties for the health of people.
ALSUR brings us natural preserves, with top-notch products. Broad beans can be used as a garnish in numerous dishes or simply with a few cubes of ham.
ALSUR brings us natural preserves, with top-notch products. Artichokes can be used as a garnish in numerous dishes or simply with some small cubes of ham.
The heart of the artichoke is one of the tastiest parts of this vegetable and the most consumed in Spain.
Give a unique and natural touch with Peach and Apricot Jam, without refined sugar, only with sugars present in the fruit, without coloring or preservatives.
Give a unique and natural touch with the Forest Fruit Seasonal Jam, without refined sugar, only with sugars present in the fruit, without coloring or preservatives.
These delicious Carretilla white asparagus are whole, thick-cut pieces, characterised by their tenderness and lack of strands. To eat them you only have to drain them and that's it. They are a perfect product for salads, vegetable stews or as a main dish.
These seasoned artichoke hearts can be prepared in many ways, as starters with ham, tapas or in salads.
These thick-cut white asparagus tips are perfect for preparing great appetisers, such as baked asparagus with bacon au gratin.
Delicious hearts of palm to be added to your salads or take them seasoned. Food rich in fibre that favours intestinal transit and, in addition, provides a feeling of satiety.
A healthy and appetising product that is handcrafted from carefully selected natural ingredients, enjoy its extraordinary flavour and texture. Your Spanish Corner recommends this product, special and healthy, so that you give that special touch to your dishes.
The escalivada is one of the most important recipes of our Mediterranean cuisine, with peppers and aubergine roasted over charcoal.
For hoteliers comes this jar of fried onion, made with fresh products and extra virgin olive oil. Enjoy the authentic homemade flavor.
Canned vegetables and fruits retain their original flavour, being processed freshly harvested they maintain their nutrients and vitamins.
