Mullet roe extra ANCHOAS MATÍAS LÓPEZ approx. 90g.
Prepare a plate of appetisers or tapas with this mullet roe cutting it into thin slices and adding fried almonds, dried tuna fillets...
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Prepare a plate of appetisers or tapas with this mullet roe cutting it into thin slices and adding fried almonds, dried tuna fillets...
Simply put, this product is something natural: tuna in sunflower oil. This product is packaged in an easy-to-open can. It is ideal for the catering industry.
Tuna in sunflower oil made in Galicia. Spanish product of high quality.
Cooked octopus arm of the best quality, ideal to prepare Galician octopus. It can be cooked in a microwave. It is a refrigerated sea product.
The best tuna mojama ready to eat. Exquisite extra mojama, considered a bite of the highest quality by specialists.
Enjoy this delicacy in small bites, based on a recipe by Chef Tomás Ecija.
A surprising flavour that will add a very original touch to creative dishes, for example to make a salad with eels and mullet roe.
Online purchase of the best selection of Spanish tinned food, everything you need for an authentic Spanish tapas! Consumption of preserved products favours a good diet and is part of the Mediterranean diet. You can find different types of patés Casa Tarradellas, La Piara, Bonito del Norte Ortiz, Isabel tuna, Carretilla asparagus, among others.