Creamy Mullet Roe LINGOTE DE MAR 100g.

Idiázabal cheese, an unmistakable smoked sheep's cheese, made with raw milk.

This cheese belongs to the Vega Sotuelamos sheep cheese collection. Cheese made with pasteurized sheep's milk with black truffle and minimum maturation of 5 to 6 months. You can accompany it with a robust red wine such as Cabernet Sauvignon or Syrah.

Authentic goat cheese from the Mar Menor (Murcia) that has been made with almonds. It is a piece of cheese from the Yerbera brand that is special for occasions that deserve it.

A Solera Gran Reserva brandy from Jerez aged in American oak barrels, according to the traditional system of soleras and criaderas.

Cardenal Mendoza Classic is an exceptional Brandy from Jerez, aged an average of 15 years in Oloroso and Pedro Ximénez sherry casks. Round, clean, elegant, vinous aroma.

To prepare authentic tapas and appetisers, do not hesitate to buy these roe of mackerel from Ortiz brand. They have a special flavour and a spicy touch that you cannot resist. Buy them in Your Spanish Corner and accompany them with other canned fish.