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Anchovies in olive oil ALBO 48g.
You can eat these anchovies as an aperitif or accompanying a bread ring with Russian salad.
Ingredients and allergens:
Scallops, soybean oil, concentrated tomato, bell pepper, onion, water, spices and salt.
Nutritional information (100 g):
Energy: 790 kJ / 190 kcal
Fat: 15 g
of which saturated: 1.7 g
Carbohydrates: 2.2 g
of which sugar: 2.2 g
Dietary fibre: 1.3 g
Proteins: 11 g
Salt: 1.1 g