Chocolate Liqueur LICOR 43 16º 70cl.

Spanish Brandy from Cartagena, Murcia, made following the tradition of aging by traditional methods and with solera.

The Brandy Centenario is a classic among the classics, a spirit drink made by the Criaderas y Soleras system.

Anís del Mono Seco is a refined aniseed spirit drink. It is a dry anise made with the same selection of raw materials as the sweet Anís del Mono but with the difference that it has a lower sugar content due to its higher alcohol content. the most traditional flavour and aroma.

Egg liqueur, sweet, with a bright golden colour and a pleasant vanilla aroma, made in Cartagena, Murcia, characterised by its incomparable quality and flavour. The flavour reminds us of Licor 43.

Brandy Imperial Torres 5, a Spanish Solera Reserva brandy, unmistakable with a smooth aroma and intense flavour. This brandy is characterised by its topaz colour, which is mixed with green and gold tones. Its smell is dense and deep, and its flavour intense, which leaves a final taste of cinnamon and vanilla. It is advisable to accompany it with a Spanish cheese.

Carioca turns the well-known and delicious Christmas sweet into cream liqueur, a cream liqueur with a nougat flavour.