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Ingredients and allergens:
Whole milk.
Nutritional information (100 ml):
Energy: 266 kJ / 64 kcal
Fat: 3.6 g
of which saturated: 2.5 g
Carbohydrates: 4.6 g
of which sugar: 4.6 g
Proteins: 3.2 g
Salt: 0.12 g