Ingredients:
Piquillo peppers, water, sugar, salt and acidulant: citric acid.
Whole Lodosa piquillo peppers. Extra-quality peppers for your favourite dishes.
Try this delicious cold Ajo Blanco soup, another of the star dishes in our summers.
Lentils are used in many popular Spanish recipes. Enjoy these legumes already prepared with chorizo and bacon .
These meatballs with almond sauce belong to the variety that Cocinatur brings us, those of our traditional dishes, cooked in a traditional way, with 100% natural ingredients and extra virgin olive oil.
One of our first brands, Casa Tarradellas, provides us with these fresh pizzas, with all the flavor of the Mediterranean.
The escalivada is one of the most important recipes of our Mediterranean cuisine, with peppers and aubergine roasted over charcoal.
