Wine Mistela BORANO 1L

Treat yourself and enjoy a different wine, with intense flavours. This wine is varietal Tempranillo from 75 hectares of vineyards located in the Rioja Alta, near the Ebro river.

Wine made from 100% Grenache grapes.

Once the wine is made, it is placed in barrels made mostly of French oak, although with a small portion of American oak, and remains there for about 15 months until it is bottled.

Suitable for meats, legumes, mushrooms and blue cheeses.

This is a red wine with character, of Catalan origin, made with Mediterranean grape varieties. It is perfect to accompany meat dishes, paella and other typical dishes from the mountains.

Red wine with D.O. Rioja, minimum 24 months in American and French oak barrels. It can be taken with any type of meat, grilled mushrooms, some flavourful or fatty fish, such as tuna or cod, Emmental or Gruyère cheese. It is also good with rice with mushrooms.

Enjoy this red wine that has spent 6 months in American oak barrels, with the Rioja Designation of Origin. You can take it accompanied by meat, fish and shellfish and other traditional Spanish stews.

Organic red wine, without added sulphites, made from the Monastrell grape variety. A wine especially suitable for rice, pasta, roasts and white meats.