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Naturally fermented sparkling rosé wine, made with Monastrell grapes. Ideal for appetisers, to accompany rice dishes, tapas, shellfish, white meats, fish, sushi...
Light brut cava from the Cordón Negro line from Freixenet, the best-known and most consumed brand in Spain and abroad. Its bubbles, fine and persistent, form an excellent crown.
Anna de Codorníu is a tribute to the woman who changed the history of the winery. Enjoy its delicate aromas and its unmistakable freshness, now in a small bottle.