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Special induction paella pan Enamelled PROFESSIONAL 34CM.
€22.27
Tax included
45003-V
Weight / Volume2.20 kg
With this enamelled paella pan you can cook on gas, ceramic or induction cooktops and you will even have no problem putting it in the oven to make the famous rice with crust so typical of the Elche area.
When the autumn arrives in Spain you see in the streets people roasting chestnuts in stands, and selling them to people. Now we have the pan available to roast them at home!
This is the traditional paella pan used by spaniards for ages. As you use your paella pan it will become seasoned getting a different colour. You can use it for grill, oven or on top of the stove. After every use wash the paella pan by hand and season it with a light film of oil to prevent rust. Should any rust appear merely wipe if off. Enjoy your Paellas!!!!
Potatoe Tortilla is one of the most popular dishes accross Spain, it consist on potatoe and eggs cooked in olive oil. We have other variations for example adding chorizo, ham, onions or some other vegetables. With this durable system you will make a perfect tortilla everytime. Have a look at our cookbook for the recipe!