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Dry spearmint leaves CARMENCITA 18g.
€1.99
Tax included
10575
Weight / Volume0.25 kg
This condiment is a type of mint, of aroma and intense flavour. It is used in Spanish cuisine, both in stews as the "gypsy pot" (Murcia), as well as in ice cream and cold cream.
This condiment is a type of mint, of aroma and intense flavour. It is used in Spanish cuisine, both in stews as the "gypsy pot" (Murcia), as well as in ice cream and cold cream.
Oregano is another of the most popular spices in the kitchen when preparing food in Spain. It is used to prepare pizza, fillings, meat and many other stews.
Garlic is a product widely used in Spanish cuisine, along with onions. This container contains chopped garlic to be used in the preparation of soups and meats or for salads.