Rosemary CARMENCITA 25g.
Rosemary, a common Mediterranean spice, is widely used in Spain for the preparation of stews. It is an aromatic plant with a strong aroma and flavour.
Ingredients and allergens:
Salt, 34% garlic, flavour enhancer (monosodium glutamate), flavourings (with milk, wheat), parsley 6%, maltodextrin, sunflower oil, leek, spices, acidifier (citric acid). May contain traces of egg, soy, celery, fish and/or crustaceans.
Nutritional information (100 g):
Energy: 844 kJ / 202 kcal
Fat: 2.5 g
of which saturated: 0.3 g
Carbohydrates: 29 g
of which sugar: 20 g
Dietary fibre: 5 g
Proteins: 13.3 g
Salt: 40.33 g