National Pine Nuts SPAR 35 gr

In Spain, food colorants are used in the preparation of many foods. This product comes packaged in a glass bottle very comfortable to use.

Rosemary, a common Mediterranean spice, is widely used in Spain for the preparation of stews. It is an aromatic plant with a strong aroma and flavour.

Multipurpose product, which serves us both for the preparation of numerous pastry recipes and for the absorption of bad odors and cleaning.

Another very popular species in Spanish dishes is oregano. Enjoy your recipes with this product.

The use of choricero paprika pulp is very common in Spanish cuisine. Buy this hydrated pulp from Carmencita to make your Spanish recipes.

Various spices such as oregano, rosemary, thyme or basil among others, are contained in this mixture, which is used to cook meats, fish, sauces, etc. It is very common in the Mediterranean area.