- Out-of-Stock
Valencianas Cakes 12u DULCESOL 350 G
Magdalenas Valencianas, pieces of pastries very typical of Spain, specifically from the Valencia area. It contains 6 individual packages with 2 units in each.
Ingredients and allergens:
Wheat flour, sugar, vegetal oil, eggs, water, humectant (sorbitol), raising agents (E450i, E500i, E503ii), whey (contains milk), dextrose, wheat starch, acidity correctors (E341, E330), preservatives (E200, E202, E281) and lemon aroma. May contain traces of nuts (hazelnuts), sesame seeds, soybeans and soy-based products.
Nutritional information (100 g):
Energy: 1982 kJ / 474 kcal
Fat: 26.7 g
of which saturated: 3 g
Carbohydrates: 52.7 g
of which sugar: 22.6 g
Dietary fibre: 0.8 g
Proteins: 5.4 g
Salt: 0.55 g