- Out-of-Stock
Valencianas Cakes 12u DULCESOL 350 G
Magdalenas Valencianas, pieces of pastries very typical of Spain, specifically from the Valencia area. It contains 6 individual packages with 2 units in each.
Ingredients and allergens:
WHEAT flour, sugars (sucrose, glucose syrup, dextrose, sorbitol), EGG, refined SOY oil, cocoa powder, raising agents (E-150, E-500ii), preservatives (E-200, E-281, E-202), vegetable glycerin, antinox:E-330 and flavourings. May contain traces of nuts or sesame.
Nutritional information (100 g):