Semi-cured cheese GARCIA BAQUERO 465g.
Enjoy one of the best Spanish cheeses with this Garcia Baquero cheese. A mild-flavoured cheese, made with a mixture of cow's, goat's and sheep's milk.
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Enjoy one of the best Spanish cheeses with this Garcia Baquero cheese. A mild-flavoured cheese, made with a mixture of cow's, goat's and sheep's milk.
Tapas dish, brown, to present your best recipes. This dish can be put in the oven. It is ideal for traditional tapas.
A sweet and pleasant liqueur made from rum with the addition of honey aroma.
White wine from Torres, from the Mediterranean area, made with the best white grapes. It is a fresh and smooth wine, very aromatic.
Rioja red wine, the authentic Spanish wine, with a complex and aromatic aroma on the palate. Ideal to enjoy traditional ham and cheese tapas.
This is an elegant and friendly rosé wine, ideal for appetisers and cold dishes.
Olive oil Manzano is a very good quality oil, packed in a 1 liter plastic bottle. You can use it to prepare your best stews and fried dishes and enjoy the Spanish tradition at the same time. It contains exclusively refined olive oils and virgin olive oils.
Cream liqueur, special to take a shot or glass after meals. Drink made from Galician pomace, sweet and pleasant to the palate.
Simply put, this product is something natural: tuna in sunflower oil. This product is packaged in an easy-to-open can. It is ideal for the catering industry.
Take this nut mix with a Spanish beer, wine or vermouth. The best way to start a meal or snack between hours.
From the Protos wineries in the Ribera del Duero, this rosé wine comes to accompany you at any time.
Big bag with hard eucalyptus and menthol candies, ideal to breathe well for its menthol action.
Refined seed oil with an acidity of 0.2 º, ideal for your dishes and salads.
This Iberian sausage extra bellota has been made with a mixture of minced pork, bacon and Iberian pork fat, added with salt, spices and additives, kneaded and stuffed in natural casings, undergoing a maturing-drying process.
This Iberian Chorizo Extra Bellota from acorn-fed pigs is ideal for your traditional dishes or tapas.
This pork cheek in red wine belongs to the variety that Cocinatur brings us, those of our traditional dishes, cooked in a traditional way, with 100% natural ingredients and extra virgin olive oil.
Whoever owns an Arcos knife has a knife that lasts a lifetime. Perfectly designed to slice ham as finely as possible—this, of course, comes with experience—but the knife is essential.
Bodegas Hacienda del Carche, in the Sierra de El Carche (Murcia), presents us with this very fresh, young and natural red wine.
For Nescafé Dolce Gusto machines, Nestlé presents these coffee capsules with milk.
Capsules to prepare intense espresso coffee in the Nescafé Dolce Gusto coffee machine.
In Spain it is traditional to prepare appetisers based on different types of cheese, cold cuts and Serrano ham. Enjoy this mild Cadi ball cheese, a high quality Spanish product. This product is sold per complete piece.
Enjoy this white wine 100% Verdejo, with Denomination of Origin Rueda. It is a Spanish product, that you can consume at any time and with the best company.
A case that includes Reserva Rioja red wine, with a complex and harmonious aroma on the palate. Ideal for enjoying traditional meat stews and ham and cheese tapas.
Straw yellow wine, fresh and balanced. This wine harmonizes well with fish, shellfish, ham, pasta, chicken and cold meats.
Veterano is one of Osborne's classic brandies. In all Spanish houses you always find a bottle of this drink since we use it a lot for cooking. A lamb roast with brandy and lard comes out spectacular, without forgetting some pine nuts of course. In some sauces we also give it a touch with brandy and it can also be used to add a touch of flavour to rice dishes with meat.
Produced and bottled by Domingo Alcaraz Roca, Finca La Cerca in Campo de Cartagena, a local wine with a very special flavour. Very versatile wine that goes well with all kinds of tapas due to its freshness and elegance. In general it is balanced with salads, pastas, rice dishes, stews, white and red meats, oily fish, cured sheep cheeses and cow cheeses.