Ingredients and allergens:
Sardines, olive oil and salt.
Nutritional information (100 g):
Energy: 835 kJ / 200 kcal
Fat: 12 g
of which saturated: 2.4 g
Carbohydrates: 0 g
of which sugar: 0 g
Proteins: 23 g
Salt: 1.2 g
CUCA sardines in olive oil. Sardines fished exclusively on the Atlantic coasts, selected and packaged manually to preserve all their flavour.
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