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Ingredients and allergens:
Salmon (salmo salar), water and salt.
Nutritional information (100 g):
Energy: 336 kJ / 80 kcal
Fat: 4.2 g
of which saturated: 0.9 g
Carbohydrates: 0.6 g
of which sugar: 0 g
Proteins: 10 g
Salt: 1 g