Sweet anise LA CASTELLANA 70 cl.

Ponche Caballero is the most consumed liquor in Spain and one of the ten spirits with the highest sales volume. Ponche Caballero is made through a long and meticulous process in which a selection of brandies and macerated spices and selected fruits are used. It can be taken neat or with ice, and is delicious mixed with cola, lemon and energy drinks.

Anís del Mono (anise from the monkey) is a registered Spanish brand, from Badalona (Catalonia). In Spain it is widely used both for confectionery and to add a touch to coffee, with the famous carajillo.

A Solera Gran Reserva brandy from Jerez aged in American oak barrels, according to the traditional system of soleras and criaderas.

Egg liqueur, sweet, with a bright golden colour and a pleasant vanilla aroma, made in Cartagena, Murcia, characterised by its incomparable quality and flavour. The flavour reminds us of Licor 43.

Liqueur combines the sweet taste of cotton candy with tequila. Dare to try it at any gathering.

Lemoncello is well known around the world. Sweet and appetising lemon flavour to drink very cool and share a good time with friends.