Discover the flavors and traditions of Spanish cuisine in our incredible gastronomic blog!
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Spanish cheese: tradition, character and authentic flavours from home
Published : 02/17/2026 | Categories : Your Spanish CornerTalking about Spanish cheese means talking about tradition, small villages and long, relaxed meals around the table. When you live abroad, there are flavours you simply never forget, and semi-cured cheese is one of them: the one that was always in the fridge, the one you served when friends dropped by. At www.yourspanishcorner.com we know that Spanish cheese is more than food. It is memory and identity. Today we explore the different types of Spanish cheese, especially semi-cured varieties, the perfect balance between smoothness and intensity.
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Spanish winter breakfasts and afternoon snacks that truly comfort
Published : 01/09/2026 | Categories : Your Spanish CornerSome flavours only make sense when the weather turns cold. In Spain, winter naturally finds its way into daily life through breakfast and afternoon snacks, those simple and almost automatic moments that are deeply missed when living abroad. We are not talking about elaborate dishes, but about everyday routines that bring warmth and comfort. When you live outside Spain, the cold is not only felt on the streets, but also at the table. You crave something warm in your hands in the morning or mid-afternoon, and that is where traditional Spanish products take on real importance.
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Essential Spanish products to get through winter in Europe
Published : 01/05/2026 | Categories : Your Spanish CornerLiving through winter outside Spain means adapting to lower temperatures and different eating habits. At this time of year, hot dishes, stews and pantry staples play a key role in maintaining a balanced and varied diet. Having the right ingredients on hand makes it easier to prepare traditional recipes and adds versatility to everyday cooking. At Your Spanish Corner we bring together a selection of Spanish products specially suited for winter, ideal for those living outside Spain who want to cook with ingredients commonly used in Spanish gastronomy.
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How to Keep Enjoying Spanish Food When You Live Abroad with Your Spanish Corner
Published : 12/21/2025 | Categories : Your Spanish CornerLiving outside Spain has many advantages, but it also comes with everyday drawbacks you only understand after some time abroad. One of the most common is food. It’s not just about missing family or friends, but about opening your cupboard and realising that a product you always took for granted in Spain is no longer there. That’s when the search starts and the key question arises: how can you buy real Spanish food when you live abroad?
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Roscón de Reyes (Spanish King Cake): origins, tradition in Spain and an easy homemade recipe
Published : 12/18/2025 | Categories : Your Spanish CornerRoscón de Reyes (Spanish King Cake) is Spain’s Three Kings Day sweet bread (Jan 6): a soft ring brioche with citrus and orange blossom water, topped with sugar and candied orange. Served plain or filled with whipped cream, custard or truffle. Follow our step-by-step recipe and watch the full video. Shop essentials at www.yourspanishcorner.com.