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Olives stuffed with anchovies with less salt...
Prepare snacks with less salt content with these green olives stuffed with anchovies. They are a product without gluten and with 35% less salt.
Ingredients and allergens:
Water, olives, anchovy paste [water, anchovy and stabiliser (E-401)], salt, flavour enhancer (E-621), acidifier (E-330), and antioxidant (E-300).
Nutritional information (100 g):
Energy: 642 kJ / 156 kcal
Fat: 16 g
of which saturated: 3.5 g
Carbohydrates: 0.5 g
of which sugar: 0 g
Dietary fibre: 3.1 g
Proteins: 1.3 g
Salt: 2.7 g