- Out-of-Stock
Sliced Iberian Cebo Lomo DELEITUM 2x50g.
Iberian cured loin of 50% Iberian breed from Salamanca in thin slices and packaged in two packs of 50 g, of the DELEITUM brand.
Ingredients and allergens:
CHORIZO EXTRA WITH IBERIAN PORK MEAT
Iberian pork (78g to make 100g of finished product), pork, salt, lactose, maltodextrin, paprika, soy protein, milk protein, garlic, olive oil, dextrose, stabiliser (E-451i), aroma, antioxidants (E-316, E-331), preservatives (E-252, E-250), dye (E-120).
SALCHICHÓN EXTRA WITH IBERIAN PORK MEAT
Iberian pork (87g to make 100g of finished product), pork, salt, lactose, maltodextrin, soy protein, milk protein, wine, dextrose, spices, stabiliser (E-451i), antioxidants (E-316, E-331), aroma, preservatives (E-252, E-250), dye (E-120).
LOMO EMBUCHADO
Pork loin, salt, sugar, paprika, antioxidant (E-301), garlic, preservatives (E-250, E-252). Surface treatment: preservative (E-202).