Sobrasada from Mallorca EL ZAGAL 200g.

This York ham in the shape of a large sausage is a very traditional product in Spain. You can eat it in salads, tapas and appetizers.

100% meat-free sausages, made with an egg white base, lactose-free, soy-free, gluten-free.

This Salchichón Tradition from the Espuña brand is ideal for snacking or making a delicious sandwich.

Chistorra made in Navarra.

Lactose free.

Gluten free.

The Iberian Chorizo Extra Bellota is a product of the highest quality from the Iberian pig and seasoned with paprika.

The acorn-fed Iberian bacon has no comparison with the normal bacon, an unbeatable flavor, even to take raw with some beans and bread. We also use it in our gastronomy to add to stews or stir-fries. Intense flavour in typically Spanish dishes. It can be frozen perfectly.