- Out-of-Stock
Dry-cured loin (pork collar) Tradition ESPUÑA 80g.
Buy this dry-cured loin from the pork collar without preservatives, without dyes, without allergens and prepare a sandwich or some tapas.
Ingredients and allergens:
Bacon and lean pork, paprika, salt, dextrose, natural rosemary aroma and antioxidants (extract rich in tocopherols, fatty acid esters of ascorbic acid). Without gluten. With vitamin B1 and B12.
Nutritional information (100 g):
Energy: 2510 kJ / 609 kcal
Fat: 63 g
of which saturated: 23 g
Carbohydrates: 0.5 g
of which sugar: 0.5 g
Dietary fibre: 0 g
Proteins: 10 g
Salt: 2.2 g