Mini fuet low-fat SNACK'IN Campofrío 50g.

This Iberian Chorizo Extra Bellota from acorn-fed pigs is ideal for your traditional dishes or tapas.

The acorn-fed Iberian bacon has no comparison with the normal bacon, an unbeatable flavor, even to take raw with some beans and bread. We also use it in our gastronomy to add to stews or stir-fries. Intense flavour in typically Spanish dishes. It can be frozen perfectly.

This cold cut is made with double cooking that gives it a better aroma and conservation, without starch.

You can buy vacuum packed compango for fabada and enjoy this delicious dish of Asturian cuisine at home. It's very easy to do!!

Variety of meats to prepare Asturian bean stew. Contains smoked blood sausage, chorizo and pork belly.

Sobrasada from Mallorca (Spain), with a protected geographical indication. A sobrasada made with the traditional recipe, source of vitamins and gluten-free.

The best of ham and the best of turkey in a convenient format to prepare, to cut into slices or cubes, Campofrío's mini turkey breast is 100% versatile.